How to clean glass top stove cookware?
Induction cooktops have a glass surface might suffer abrasions and scratches in the cooking process. This is because you do not clean your cookware bottom properly way. To get the best results from your cookware and also avoid them damage your glass top stove, it is essential to clean your pots and pans regularly.
Luckily, the best cookware for glass top stove are high-quality and have flat bottom that do not require lots of effort to clean. In order to properly clean them, is first to consider the type of material the piece is made of.
Enamel/Porcelain is the easiest material to clean as it is usually very smooth and rarely let any food stick to the surface. However, it always better to add it on your cleaning habit. If there are any grime or residue that is pretty tough. You can place the enamel pan or pot in the freezer for about 1 hour. After that, take it out and use a soft sponge or brush and warm soapy water to clean it. the residues will quickly come off.
Aluminum cookware may be marked some scorch in the surface after a period of time used. So it is essential to use something gentle that gets rid of the food but also the marks heat may leave on the aluminum cookware.
There is the simple receipt that you can make at home to clean aluminum cookware. You just need to mix a tablespoon of cream of tartar, a tablespoon of lemon juice and a quart of water. Pouring into the inside of the pot and pan and wait for about 15 minutes. After that, using the towel to gentle wipe the interior to get rid of the residues.
#3 Stainless steel and titan
They are metals and it is quite more difficult to get rid of residues and dirt on the metals. The best way to clean them is use the mixture of soap with hot water. If the metal has stains or hard-to-remove residues, you could use warm water for better results. There is another effective way is soaking a towel in white vinegar for a few minutes and wipe your cookware.
Just rinse afterward, and that’s it.
Cleaning the copper cookware with a brush or sponge with soapy water. If you have the obstinate stains, you can try to coat the surface and interior of the copper cookware with lemon juice. Wait for about 30 minutes and the surface will be shiny and neat.